ahh, nakano, where ramen is in full bloom. this is the miso-ichi, the hosomen version. the garlic in the soup was just on the right side of sweetness, without the unpleasant garlicky aftertaste... the hot version tho' was just waay too damn hot, but looked good and was in fact edible. 

 jimC had this to say:

Say what you will, this bowl scores on appearance. I'm not so down with the sweetcorn, but it's a nice-looking ensemble.

4:05 AM 

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<< ship it home =)

• tonari no shibafu
• ian faith's cricket bat
• the shady swamp

• rameniac
• ramen nippon
• tokyo food page
• tokyofoodcast
• shovelglove
• deconstructin' a cup noodle

• stone-cold homegrown
• the daruma ramen
• pu-pu-pu-pu-puSMA!
• gen in akihabara
• izakaya lottery
• karma ramen
• awrite, one more...
• next, please.
• an' down she goes..
• batter up!